2012 Qualitative Study: Consumer Behaviors, Motivations, and Perceptions

2012 Qualitative Study: Consumer Behaviors, Motivations, and Perceptions

$199.00

SCA brought together six focus groups in Los Angeles, California and Portland, Oregon to explore the experience of specialty coffee to those who consume it, and the qualities that make it so unique. The output was fascinating- and we began to see two distinct kinds of Specialty Coffee Consumer emerge: the Specialty Coffee Adopter and the Super Specialty Consumer.

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Flavor Perception in Coffee – Other Fruit

Flavor Perception in Coffee – Other Fruit

$9.99
SCAA Green Guide, Module 3 - Waste Reduction

SCAA Green Guide, Module 3 - Waste Reduction

$25.00
The Anatomy and Morphology of the Coffee Plant

The Anatomy and Morphology of the Coffee Plant

$20.00
Green Arabica Coffee Classification System

Green Arabica Coffee Classification System

$9.99
The Coffee Taster's Flavor Wheel (Spanish)

The Coffee Taster's Flavor Wheel (Spanish)

$9.99