The Coffee Systems Map


What is the Coffee Systems Map?

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The SCA Coffee Systems Map arose from the systems change thinking and methodologies that guided the work of the SCA's Price Crisis Response Initiative. A systems approach shifts the focus from the individual parts of a system to how the parts are organized, recognizing that the interactions of the parts are not static, but dynamic and fluid. This approach also acknowledges that change is non-linear and happens at multiple levels over multiple time scales. 

This map outlines the relationships between key actors and actions in the specialty coffee industry, thereby illustrating the complexity of this global value-generating ecosystem, while recognizing previously invisible actors and telling multiple stories. 

The central column of the map depicts the most recognizable activities of a specialty coffee value chain. Each activity corresponds to a primary actor, the (English) names of which often mirror the verb—farming is done by farmers, roasting by roasters—but may also involve other actors. Sometimes the same actor is involved in multiple activities. 

The outer ring of the map depicts additional actors who facilitate coffee's journey and the stages of its transformation.


Learn More


Where Can I Purchase the Coffee Systems Map?

The Coffee Systems Map can be purchased in the SCA Store. Click here get a digital file of the map; print versions forthcoming.


Actions

  • Brewing: Using water to extract flavor from roasted and ground coffee seeds in the preparation of the beverage

  • Exporting: Arranging coffee's departure from its country of origin, including coordinating logistics and absorbing financial risk

  • Farming: Planting, tending, and harvesting coffee seeds from coffee trees

  • Importing: Receiving coffee in its destination country, including coordinating logistics and absorbing financial risk

  • Processing: Preparing coffee seeds for stable transportation and storage

  • Roasting: Applying heat to coffee seeds to increase solubility and develop flavors that make them palatable to humans

Actors

  • Allied Industries create products and services that support actors and activities

  • Auditors ensure compliance of actors with standards and regulation

  • Brokers facilitate discovery and sales between actors who seek to exchange goods and services

  • Coffee Drinkers consume coffee beverages

  • Financial Institutions provide credit, liquidity, and other financial services (e.g., banks)

  • Future Traders buy and sell coffee contracts to manage risk

  • Government Agencies protect, support, and regulate activities

  • Insurance Companies help actors to manage financial risk

  • Intercontinental Exchange (ICE) builds and operates technology that provides market information to actors; hosts venues for community trading

  • Media contributes to the public image of actors, activities, and products

  • Mills perform various post-harvest processing activities, including the removal of fruit, skin, and husks as well as drying and sorting

  • Nongovernmental Organizations fulfill needs not served by private or public sector actors

  • Producers transform land and sunlight into coffee (e.g., farmers, washing station owners)

  • Research Institutions investigate questions relevant to coffee actors and activities

  • Retailers supply coffee products to consumers

  • Skilled Labor performs tasks required to execute activities (e.g., farm workers, baristas)

  • Standards and Certifications create, monitor, and promote codes and definitions (e.g., Organic)

  • Storage Facilities protect and organize goods; maintain physical space between activities

  • Transportation Companies convey coffee and actors between activities

  • Waste is generated by every actor and activity


Usage Guidelines

The Coffee Systems Map is licensed for use under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0). The only exception to the non-commercial use term is that the Systems Map may be used within a book, with attribution per the terms of the License, so long as the book isn't primarily about the Systems Map. For more information pertaining to book publishing, please contact Pernilla Gard at pernillag@sca.coffee. For more information about the Creative Commons License pertaining to the Systems Map, please click here.

It is the SCA's goal to provide translated versions of the Systems Map to our major areas of membership around the world. All translation development work must be led by the SCA, and goes through a review process to ensure accurate translations. If you would like to request that a language be considered for a future poster, please contact pernillag@sca.coffee. Trade restrictions between the US and Iran prohibits the SCA from developing a Farsi language poster at this time for distribution in Iran, and also from authorizing any licensing options for Iranian distribution. Per the Creative Commons license carried by the Systems Map, unauthorized translations of the poster may not be distributed.

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The Coffee Systems Map by the SCA (©2020) is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License