Solberg and Hansen: Ethiopia Natural

WOC Community Lounge Extrinsic Exercise

Company Name

Solberg & Hansen

Name of Coffee

Ethiopia Natural

In the heart of Norway, where the echoes of True Norwegian Black Metal culture resonate, Solberg & Hansen have crafted a coffee that embodies the essence of this dark and powerful tradition. Named Ethiopia Natural, this coffee captures the spirit of “Black Coffee,” a concept that took root in the Norwegian town of Hell. Now, with the launch of its 24th volume, this popular cult coffee continues to enchant and invigorate coffee enthusiasts.

The beans for Ethiopia Natural originate from the renowned Uraga Raro washing station in Guji, Ethiopia. Produced by Snap Coffee, this exceptional blend features the Wolisho and Kurume varieties, cultivated at a breathtaking altitude of 2400 meters above sea level. The high elevation and meticulous natural process impart unique characteristics to the coffee, making it a true gem in the world of specialty coffee.

As you prepare your cup of Ethiopia Natural, the fragrance of strawberry and vanilla fills the air, hinting at the rich experience to come. The aroma evolves, revealing layers of citrus peel and ripe dark berries. With each sip, the taste unfolds in a symphony of ripe berries and jam-like sweetness, creating a harmonious balance that lingers on the palate.

Solberg & Hansen invite you to immerse yourself in the robust and complex flavors of Ethiopia Natural, a coffee that pays homage to the deep, intense culture of Norwegian Black Metal and the timeless allure of black coffee. Enjoy the powerful journey with every sip, as this legendary coffee from Hell continues to leave its mark on the world of specialty coffee.