Registration is Now Open for the 2021 Virtual Workshops Series

Registration is now open for the 2021 Virtual Workshops Series, a series of workshops curated for a more in-depth understanding of topics relevant to specialty coffee from the entire value chain.

Between March and June 2021, Virtual Workshop Series attendees can take part in up ten workshops sessions; seven will take place in US timezone and three in EU timezone. 

For the full schedule and to register, visit sca.coffee/virtual-workshops. 

Virtual Workshop Sessions:

March 
26th - Level Up Your Training Programs with Instructional Design

April
9th - Communication and Customer Service for Café Workers
16th - Coffee Taster’s Flavor Wheel
23rd - Specialty Home Brewing

May 
7th - Roasting Styles Exploration
14th - Comprehending Alternative Milk
21st - Growing with Your Roastery

June 
4th - Cold Brew Cupping: What and Why?
11th - Towards Mastery of Coffee Descriptors in Cupping
18th - Coffee Tasters’ Flavor Wheel

Head to sca.coffee/virtural-workshops for info and to learn about the workshop instructors. 

 Special thanks to Pacific Barista Series for supporting this workshop series.

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