Finding your way around in the Processing Revolution | Mario Fernández | Green Coffee Summit
Finding your way around in the Processing Revolution | Cómo orientarse dentro de la Revolución de los Procesos.
Better Returns for Coffee Producers | Bridget Carrington | Green Coffee Summit
In 2019 coffee prices reached 12 year lows and although the last year has seen a welcome reversal of this trend, producers need to find ways of improving their resilience to market forces beyond their control.
Better Returns for Coffee Producers | Panel | Green Coffee Summit
Bridget Carrington, International Coffee Consultant, Emilio Lopez Diaz with Finca El Manzano, Eva Muthuuri of Eva's Coffee, and Stean Fasol of Stean's Beans explore different strategies for economic resilience that producers can employ to insulate themselves from the fluctuations of a volatile market.
Bruno Giestas | Instant Coffee: Domestic & Export Market Opportunities | Green Coffee Summit
The presentation will address how ABICS, the Brazilian Soluble Coffee Association, has been branding its products to appeal both to the different consumer segments, from quality to price sensitive, from specialty to conventional, and to the supply chain that provides the products to them.
Tools: Beyco Worldwide Trading Platform | Green Coffee Summit
Beyco: Beyco is a platform that uses blockchain technology to facilitate the buying and selling of coffee, access to finance, and data management.
Tools: The Specialty Coffee Transaction Guide | Green Coffee Summit
There are big questions facing specialty coffee sellers and buyers.
Tools: International Trade Center Green Coffee Exporter's Guide | Green Coffee Summit
ITC Green Coffee Exporter's Guide is the world's most extensive, hands-on and neutral source of information on the international coffee trade.
2022 Cezve/Ibrik Championship Heads to Warsaw
We are happy to announce that the 2022 Cezve/Ibrik Championship (CIC) will take place at World of Coffee in Warsaw, Poland, from June 23-25. The CIC joins the four World Coffee Championships previously announced for Warsaw—the World Latte Art, World Coffee in Good Spirits, World Cup Tasters, and World Coffee Roasting Championships.
2022 Best New Product and Coffee Design Awards Entry Submissions Open - Specialty Coffee Expo in Boston
Submissions are now open for the 2022 Specialty Coffee Expo Best New Product and Coffee Design Awards. Deadline for submissions is March 14, 2022
Announcing the 2022-2025 World Barista Championship Qualified Sponsors
The Specialty Coffee Association is proud to announce qualified sponsors for the 2022-2025 World Barista Championship; the Tempesta by Storm Barista Attitude is the Qualified Espresso Machine, the Mythos MY75 by Victoria Arduino is the Qualified Espresso Grinder, and BWT water+more is the Qualified Water Filtration sponsor.
Announcing Coffee Retail Summit 2022; the Third Free-To-Attend Virtual Event for Coffee Retail Businesses.
– Following the success of the first and second Coffee Retail Summit events in 2021, the SCA is proud to announce the third virtual event of its kind, continuing a line of retailer-focused programming and content. This free-to-attend event will be delivered virtually with three days of presentations, lectures, and panel discussions on February 21, 23, and 25, 2022. Interested attendees can learn more and RSVP on retail.sca.coffee.
Understanding and Servicing the Heating Circuit
As a beverage equipment technician, we can see many different types of machines that heat water. These are espresso machines, drip coffee machines, tea brewers, hot chocolate machines, hot water machines and others. Servicing a machine with a heating issue begins with understanding the heating circuit, its path, and the parts in the path.
Prometheus & Epimetheus – The Technician’s Path
What sets apart one technician from another? What are the two different paths a technician can choose to take? And what lessons can we learn from Greek mythological figures Prometheus and Epimetheus?
Meet the Newly Elected Members on the 2022-2023 SCA Board of Directors
Members of the Specialty Coffee Association have cast their ballots in the elections to fill five seats on the Board of Directors in the 2022-2023 cycle.
The ZWILLING ENFINIGY Drip Coffee Maker Receives the SCA Certified Home Brewer Mark
The ZWILLING ENFINIGY has been awarded the Specialty Coffee Association (SCA) Certified Home Brewer mark. In a crowded and competitive market, the SCA Certified Home Brewer mark helps consumers find and choose the best coffee makers, backed by the science and experience of the Specialty Coffee Association. Certified Home Brewers are thoroughly tested in the laboratory and must meet the SCA’s quality standards for brewing specialty coffee at home.
The Nuts and Bolts of Setting up a Service Department
How many techs does it take to turn a bolt?
From managing your fellow humans to financial literacy and digital tools, setting up a service department is a skill in itself. If you’ve been tasked with founding or leading a service department for a roaster-retailer, this one’s for you. (And if you enjoy brilliant tech-based jokes, this one may also be for you…)
Announcing the Results of the 2021 Guild Elections!
Today we are celebrating new members on the Leadership Councils for our three guilds: Barista Guild, Coffee Roasters Guild, and Coffee Technicians Guild!
Registration is Now Open for Sensory Summit at UC Davis
Tickets for the US edition of Sensory Summit, the only event in coffee dedicated to sensory science and research for sensory professionals, are now available. After hosting Sensory Summit digitally, the Specialty Coffee Association is delighted to bring Sensory Summit back as an in-person event hosted at UC Davis, CA, USA, from February 4-6, 2022.
Updated Rules & Regulations Released for the 2022 World Latte Art, World Coffee in Good Spirits, World Cup Tasters, and World Coffee Roasting Championships
Updated Rules & Regulations have been released for the 2022 World Latte Art, World Coffee in Good Spirits, World Cup Tasters, and World Coffee Roasting Championships. These rules contain minor formatting and clarification updates along with edits for consistency across competitions.