Mapping the Market: An Overview of Plant-Based Beverages’ Sensory Attributes | 25, Issue 19
Corresponding author HELEN VAIKMA shares the results of a study market mapping the sensory attributes of five different categories of plant-based beverages.
Managing Uncertainty: The Value of Intermediaries | 25, Issue 19
VAUGHN TAN highlights where uncertainty (which is not the same thing as risk) exists within specialty coffee’s supply chain, and questions whether the industry’s previous emphasis on the “direct” in “direct trade,” combined with a drive to rebuild leaner coffee supply chains, has had unintended side effects.
Announcing World of Coffee Busan 2024
We are so excited to announce World of Coffee Busan 2024, produced and delivered by licensed partner Exporum. World of Coffee Busan will take place at the Busan Exhibition & Convention Center (BEXCO) May 1-4, 2024, and will feature the 2024 World Barista Championship. This inaugural World of Coffee in Asia will run in addition to the SCA's annual World of Coffee trade shows in Dubai, scheduled for January 21 to 23, 2024, and Europe in June 2024.
Congratulations to the 2023 Coffee Design Awards Winners
The winners of the specialty coffee industry’s most prestigious awards for design were announced today at Specialty Coffee Expo 2023. The Coffee Design Awards is a platform for showcasing great design in specialty coffee across three competition categories; branding, packaging, and spaces.
Congratulations to the 2023 Best New Product Awards Winners!
The winners of the specialty coffee industry’s most prestigious awards for design were announced today at Specialty Coffee Expo 2023. Each year, the Best New Product Awards recognizes new products that represent the best in quality and value to the industry. This year’s competition saw winners across nine categories. The following Best New Product Awards winners were announced by members of the SCA board and presented at Specialty Coffee Expo 2023.
Beta Version of the Coffee Value Assessment Protocol and Forms Unveiled at Re:co Symposium
Earlier today, SCA CEO Yannis Apostolopoulos formally introduced the beta version of the SCA Coffee Value Assessment on the Re:co Symposium stage, a thought leadership event that takes place prior to the Specialty Coffee Expo in Portland, Oregon. Yannis also unveiled an Early Adopter program designed to help the SCA refine the system’s protocol and forms through community feedback before it moves through the SCA’s standards development procedures.
SCA Greece Chapter Election: Nominations Now Open
The 2023 SCA Greece Chapter Election has started! That means that it’s time to make your voice heard by nominating and voting for the volunteer committee who will be leading the chapter's activities for the next two years.
Two New Bonavita Coffee Brewers Join the SCA Certified Home Brewer Lineup
Two New Bonavita Coffee Brewers Join the SCA Certified Home Brewer Lineup
Just Released: The Value of Specialty Coffee Cuppers SCA White Paper
The new SCA White Paper: The Value of Specialty Coffee Cuppers: Perspectives, Roles, and Professional Competencies describes the various roles cuppers currently hold within coffee’s value chain, the value of these roles, and the competencies required to successfully operate as a cupper in each context.
The BRITA Water Map
Sponsored Content by BRITA
BRITA offers water filtration solutions for every need. Knowledge of the water quality is an essential success factor for filtration and is also vital to ensure optimal and individual filter consultancy. Our services now include an evolving water conditions data model which runs across international borders and is operated by dedicated research and development scientists – the BRITA Water Map.
Meet Primavera Green Coffee: 2023 Sustainability Award Winner, Business Model Category
For 2023, the Sustainability Award Business Model Category winner is Primavera Green Coffee. Primavera Green Coffee is a coffee exporter and importer specializing in excellent coffees from Guatemala, along with new coffees from other origins such as Colombia.
Registration is Now Open for the First-Ever Educator Summit in Busan, South Korea!
Registration is now open for the first-ever Educator Summit; a two-day conference dedicated to equipping coffee trainers with the latest in emerging coffee knowledge and training techniques.
Coffee and a Doughnut: Understanding “Circular Economy” Frameworks
In the second in a series of features on sustainability frameworks and their relationship to the SCA’s sustainability agenda of equitable value distribution, SCA Sustainability Director ANDRÉS MONTENEGRO explains the concept of the circular economy through the use of a doughnut-and-coffee metaphor.
Meet RENACER Coffee Training School: 2022 Sustainability Award Winner, Project Category
Learn all about the 2023 winner of the Sustainability Award in the Project Category, RENACER Coffee Training School by Catholic Relief Services.
Meet José Rivera: 2023 Sustainability Award Winner, Individual Category
Meet one of the two 2023 Sustainability Award Individual Category winners: José Rivera.
Meet David Griswold: 2023 Sustainability Award Winner, Individual Category
Meet one of the two 2023 Sustainability Award Individual Category winners: David Griswold.
2024 World Brewers Cup & World Cup Tasters Championships Are Coming to Specialty Coffee Expo
The SCA is excited to announce that the 2024 World Brewers Cup and World Cup Tasters Championship will take place at the Specialty Coffee Expo in Chicago, IL, USA, from April 12-14, 2024. We look forward to seeing competitors from around the world representing their Competition Bodies on stage next year—more information coming soon.
Presenting the 2023 SCA Sustainability Award Winners
The Specialty Coffee Association is proud to present the 2023 Sustainability Award Winners, recognizing excellence in sustainability across the industry.
Take the 2023 Specialty Coffee Education Survey
The SCA Knowledge Development team needs input from coffee educators to help shape future education programs. Tell us your thoughts in this 5 minute survey.
Realice Nuestra Encuesta de Educación sobre Cafés de Especialidad
El equipo de Desarrollo del Conocimiento de la SCA necesita aportes de educadores del sector café para ayudar a dar forma a futuros programas educativos. Cuéntanos tu opinión en esta encuesta de 5 minutos.