Watch Joint Webinar on Coffee Fermentation in Collaboration with The Fermentation Association
Watch the replay of a free webinar on the current state of coffee fermentation science, hosted in partnership with The Fermentation Association, on Wednesday, August 11.
Ask the Pros Episode #26: Coffee Roaster Service Basics
This week on Ask The Pros we'll be going over all the many different types of roasters that are out there. What are their differences, similarities? Join with us to learn more about the knowledge base and skills a tech needs to tackle these machines.
Ask the Pros Episode #25: R/O System Basics
This week on Ask The Pros we're talking: System Basics! Join us live for Episode #25 on Friday, August 6.
Ask the Pros Episode #24: Best Practices; Dispatching and Customer Communications
This week on Ask The Pros we're discussing how to set up your dispatch and service tech communication system. Join us live for Episode #24 on Friday, July 30.
Livelihoods in Coffee Episode #4: Different Approaches to Living Wage and Living Salary in Coffee
The Livelihoods in Coffee webinar series concludes this Thursday, July 22.
Ask the Pros Episode #22: Accounting and Your Service Business
Join us live for Episode #22 on Friday, July 16.
Livelihoods in Coffee Episode #2: Living Wage / Living Income - The Concepts
The Livelihoods in Coffee webinar series continues this Thursday, July 8.
Ask the Pros Episode #21: Troubleshooting 101 Roundtable
Join us live for Episode #21 on Friday, July 9.
Ask the Pros Episode #20: Barista to Tech - Operations
Join us live for Episode #20 on Friday, July 2 at 5pm BST.
Ask the Pros Episode #19: The Future of Brewed Coffee Equipment
The new season kicks off with Episode #19 on Friday, June 25 at 5pm BST.
Sustainability Webinar: Farm Profitability and Prosperity #3
This webinar is part of a series addressing the challenges facing coffee farmers and the sustainability of coffee, especially in light of the current price crisis.
Sustainability Webinar: Coffee Prices and Farm Profitability
Over the summer we have watched the coffee commodity futures market drop until on Tuesday, August 21, coffee opened at 98 US cents. This is well under production costs for most coffee farmers and raises questions about the sustainability of coffee in the future.
SCA Sustainability Webinar: The Profitability of Coffee Farming
A panel of industry leaders will use the literature review released by the SCA at the end of 2017 as a departure point to tackle difficult questions related to the profitability of coffee farming. Do increased yields consistently correlate to profitability on coffee farms? Do price premiums for coffee taste quality justify farmer investments? What strategies are producers and buyers using to address farm profitability? What research and data is needed to support farmers and their businesses?